Madras Agricultural Journal
Loading.. Please wait
Research Article | Open Access | Peer Review

Characterization of Rice Husk for Sustainable Applications

Volume : 106
Issue: Special-special
Pages: 279 - 283
Download

Abstract


Paddy (Oryza sativa L.) is the third major crop grown in the world. Paddy consists of 70-75 per cent rice, 18-22 per cent husk and 5-8 per cent bran. Husk obtained from milling industry is mostly burnt or dumped as waste in the open fields. Physical properties, proximate analysis and biochemical analysis were done in the current study for analyzing the feasible methods for utilization of rice husk. The combined hemicellulose and cellulose content of 53.45 per cent in the husk indicates its potential usage in the paper pulp industry. Volatile content (71.23 per cent) of rice husk proposes its promising applications as fuel for the gasifier. Lignin content (26.20 per cent) in rice husk marks it as viable biomass for char yield. Ash content of rice husk was found to be about 20 per cent which predominantly contains silica. The higher silica content of rice husk ash suggests its usage on the preparation of diode cells and battery electrodes.

DOI
Pages
279 - 283
Creative Commons
Copyright
© The Author(s), 2026. Published by Madras Agricultural Students' Union in Madras Agricultural Journal (MAJ). This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited by the user.

Keywords


Rice husk rice husk ash silica
footer

© Madras Agricultural Journal. Website design – All rights reserved.