Madras Agricultural Journal
Loading.. Please wait
Cultivate Knowledge Together
Research Article | Open Access | Peer Review

Gleanings

Volume : 36
Issue: Jun-jun
Pages: 290 - 293
DOI: https://doi.org/10.29321/MAJ.10.194957
Download

Abstract

Pressure cooking does not destroy vitamins.Dietitians study a trickly problem:Changes in diet can have unforeseen and serious consequences.In the East.beri-beri has in the course of centuries destroyed millions of lives merely because polished rice-which lacks the husk in which vitamin B of the grain is stored-came to bee considered more palatable than unpolished rice.

DOI
https://doi.org/10.29321/MAJ.10.194957
Pages
290 - 293
Creative Commons
Copyright
© The Author(s), 2026. Published by Madras Agricultural Students' Union in Madras Agricultural Journal (MAJ). This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited by the user.

Keywords

footer

Get In Touch

For MASU related issues :
PUBLISHER
SECRETARY
Madras Agricultural Students Union
Tamil Nadu Agricultural University
Coimbatore - 641 003
Tamil Nadu, India.

For MAJ related issues :
EDITOR-IN-CHIEF
Madras Agricultural Journal (MAJ)
Madras Agricultural Students Union
Tamil Nadu Agricultural University
Coimbatore - 641 003
Tamil Nadu, India.

Contact Us

Mobile: +91 8300947681

Email: maj@tnau.ac.in

Quick Links

Home

About us

Publications

Editorial Board

MASU

Contact Us

Creative Commons License
The MAJ publications are licensed under a Creative Commons Attribution 4.0 International License.

© Madras Agricultural Journal. Website design – All rights reserved.