The value of pastures has long been recognized and studied by investigators in many parts of the world.There has recently been a renewed interest on the subject in India.Such development in nutrition as the necessity for vitamins,the importance of mineral salts and the effects of deficiencies of these food factors furnish a broader basis of study than previously existed.Pasture grasses are particularly good sources of vitamins,minerals and in many cass a hihh grade of protein.
For MASU related issues :
PUBLISHER
SECRETARY
Madras
Agricultural Students Union
Tamil Nadu Agricultural University
Coimbatore - 641 003
Tamil Nadu, India.
For MAJ related issues :
EDITOR-IN-CHIEF
Madras Agricultural Journal (MAJ)
Madras Agricultural Students Union
Tamil Nadu Agricultural University
Coimbatore - 641
003
Tamil Nadu, India.
© Madras Agricultural Journal. Website design – All rights reserved.
Please provide the registered email ID
Please enter the new password
