Kelakkai is a cheap sour frut generally used for pickles and is availa-ble through out Tamil Nadu. This fruit can be profitably made use of for the preparation of candy. The process of candying consists essentially of slowly imprognating the fruit with sugar syrup until the sugar concontration in the fruit is high enough to prevent spoiling.
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Tamil Nadu Agricultural University
Coimbatore - 641 003
Tamil Nadu, India.
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Madras Agricultural Journal (MAJ)
Madras Agricultural Students Union
Tamil Nadu Agricultural University
Coimbatore - 641
003
Tamil Nadu, India.
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