The application of a spray fluid for the control of insects or fungi has usually been regarded solely from the pathological point of view. R. A. Hyre has shown, however (Cornell Univ. Agr. Exp. Sta. Memoir 222, Ithaca, N. Y, April 1939), that certain sprays lower the photosynthesis of the plant to which they are applied. Lime-sulphur may even reduce it by as much as 28 per cent at ordinary summer temperatures, but Bordeaux mixture, on the other hand, has little effect. Emulsified sulphur pastes were found to be inter mediate in their effect upon photosynthesis. Respiration was not markedly affected by spray fluids. Studies upon such factors as the biennial bearing of tree fruits show that these plants cannot sustain any considerable loss of photosyn-thesis with impunity. The loss in anabolism through spray applications is not of many days' duration but it is likely to occur at the critical time of flower bud formation, when the extent of the subsequent year's crop is being determined. The use of Bordeaux mixture instead of lime-sulphur in the summer spray pro-gramme would provide a practical means for the achievement of pathological control without physiological disturbance. (Nature, Vol. 144, No. 3644, Sept. 2, 1939, p. 447-448).
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